Food Cross Reactions

RAGWEED

Banana

Gourd Family

Watermelon

Cantaloupe

Honeydew

Zucchini

Cucumber

 

BIRCH

Fruit

Apple

Pear

Cherry

Peach

Plum

Apricot

Kiwi

Vegetables

Celery

Carrot

Parsnip

Nuts

Hazelnut

Brazilnut

Almond

Walnut

Potato

Coconut

 

GRASS

Tomato

Melon

Orange

Peanut

Kiwi

 

LATEX

Avocado

Banana

Celery

Chestnut

Fig

Papaya

Passion Fruit

Peach

Peanut ?

News & Announcements
  • September 11, 2016

    Food Allergy Symposium on Saturday, December 9, 2017 is taking place at the Westin Prince Hotel.

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  • March 17, 2011

    Hevea latex from the Maylasian Rubber Tree, with 9 of its 250 Proteins having been demonstrated as allergenic, has been

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